About Us
The Kirkland Tap & Trotter showcases dishes that Chef Maws enjoys at home with friends and family. The beverage program features a large beer list, and an expansive wine by the glass list tilting toward Old World terroir and funky wines. Additionally, The Kirkland Tap & Trotter has partnered with Revolution Cocktails to create a unique cocktail menu with drinks that are well-crafted but “don’t take ten minutes to make.”
Tony Maws is the award-winning chef and owner behind the Northeast’s culinary gem: Craigie on Main. 2011 James Beard Award Winner for Best Chef Northeast, and a Food & Wine Best New Chef (2005), Maws is celebrated equally for his innovative and traditional work in the kitchen, and is known for his immense talent, creativity, and rugged standards and expectations for himself and his staff, as well as the farmers and suppliers who visit him daily.
http://kirklandtapandtrotter.com/
find us
425 Washington Street, Somerville MA 02143
Parking